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Perth North East – Real Local Food. Delivered Real Fast.

In Perth North East, our first partner joined us in May 2008. We now have 131 restaurant partners, serving over 41 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 8,698 reviews, with an average rating of 4.01. With a population of over 251,046, we want to feed everyone... What are you waiting for?

Discover local American gems

There's a lot more to American food than hamburgers and hot dogs. The diverse mix of cultures that forms the United States has given the world some incredible dishes. In the South, where barbecue and Tex-Mex reign supreme, European ingredients are fused with Mexican cuisine to create dishes that are bold and hearty. Fresh seafood dishes like buttery lobster rolls and clam chowder appear on menus from Maine to California, and the stamp of modern migrants can be seen in dishes such as pizza or the pastrami bagels found in delicatessens throughout New York.

Whether it's charred ribs, or waffles with crispy bacon, the food of the United States is guaranteed to satisfy any grumbling stomach. Just remember, if anyone asks, "Would you like fries with that?“, the answer is always “yes”!

Popular dishes

Classic Hot Dog

Forget bald eagles, the ‘Dog’ should be the national emblem of America. The original Classic Hot Dog (aka ‘Dawg’) is an American-style frankfurter, made from beef or pork, secured firmly in a bun, then drizzled with mustard, ketchup or mayo to taste. A BBQ Hot Dog will feature lightly smoked beef and a ranch-style sauce. A Chilli Dog (almost as good as on the streets of New York) will be coated with fresh beef chilli and chopped onions. Just add chunky Fries, golden-brown Onion Rings or crunchy Coleslaw for the full Star-Spangled-Diner experience.

Classic American Burger

America is the home of the Burger, right? Wrong – it’s Menulog. (And we can have one at your home in no time.) The Classic American Burger usually means 100% griddled beef patty, freshly ground, cooked medium in a proper (you know the one) squishy bun. Then roll out the rest of the A-team: gherkins, lettuce, red onions, fresh tomato and American-style house sauce. Want extra toppings? You got ‘em. Another go-to is the Bacon ‘n’ Cheese Burger, with streaky bacon and American cheese, of course. Want to spice it up? Go Chilli Burger with fresh jalapenos, cheddar cheese and a dollop of spicy chilli in the filling. Swerving red meat? Opt for a Chicken Burger with chargrilled chicken breast instead of a patty. Or a Veggie Burger that gives you the satisfaction of the big two-handed burger-munching ritual, but with plant-based protein as your delicious patty.

Most Popular Cuisines on Menulog

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