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Australia has a whole range of classic national desserts, such as Lamingtons, Pavlovas and Golden Syrup Dumplings. Other favourites include fruits poached in sugar syrup, crumbles, pastries, and cakes. While the heritage of the iconic Pavlova is disputed, the much loved meringue-based cake, topped with whipped cream, kiwifruit, passionfruit and strawberries is a welcome centrepiece at nearly every Australia Day celebration.

Another classic, the Lamington, is a favourite among young and old. Sponge cake dipped in chocolate, coated in coconut and filled with cream or strawberry jam is an irresistible afternoon tea snack. From creamy chocolate Mousse to buttery Pancakes, the list of delectable desserts is endless! 

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