Desserts Delivery & Takeaway Online in Maroondah| Order from Menulog

Maroondah – Real Local Food. Delivered Real Fast.

In Maroondah, our first partner joined us in May 2008. We now have 114 restaurant partners, serving over 30 different cuisines including Indian, Pizza, Chinese, Kebabs, Chicken. We work with the best restaurants and have had 12,368 reviews, with an average rating of 4.48. With a population of over 110,778, we want to feed everyone... What are you waiting for?

Discover local Dessert gems

Australia has a whole range of classic national desserts, such as Lamingtons, Pavlovas and Golden Syrup Dumplings. Other favourites include fruits poached in sugar syrup, crumbles, pastries, and cakes. While the heritage of the iconic Pavlova is disputed, the much loved meringue-based cake, topped with whipped cream, kiwifruit, passionfruit and strawberries is a welcome centrepiece at nearly every Australia Day celebration.

Another classic, the Lamington, is a favourite among young and old. Sponge cake dipped in chocolate, coated in coconut and filled with cream or strawberry jam is an irresistible afternoon tea snack. From creamy chocolate Mousse to buttery Pancakes, the list of delectable desserts is endless!

Our customer reviews

Custard donut was all cured, other then that was pretty good.

Happy Days Donuts
93 Main Street, Croydon, 3136

13 reviews

Sam - 05/09/2019

Popular dishes

Baklava

Planning an impromptu mid-afternoon or late-night sugar rush? Just Eat is the way to rush the sugar. Desserts from the Middle East and Far East offer exotic alternatives to the best of the West. Baklava is a rich, sweet dessert pastry made from layer upon layer of filo crammed with chopped nuts bound with sticky syrup or honey. Turkish Delight (or Lokum) delights more that just Turkey – it gifts the whole world with (guilty) pleasure. Premium varieties consist of chopped dates or pistachios, gelled together and flavoured with rosewater, Bergamot orange, or lemon. Basbousa is a traditional sweet cake made from cooked semolina soaked in syrup with coconut. Halva is a densely sweet, crystallised paste of sesame seeds and sugar. Kanafeh is thin noodle-like pastry, soaked in sweet sugar-based syrup and often layered with cheese, clotted cream or nuts. You’d be nuts not to.

Crème Brûlée

Fancy a taste of the Continent? Let Just Eat deliver some Continental fancies. Like French classic, Crème Brûlée, which is timeless (and with you in no time). Also called ‘burnt cream’ it’s a rich custard base under a contrasting top layer of hardened caramelised sugar. Profiteroles are an elegant way to devour a mountain of French choux pastry puffs filled with sweet whipped cream and chocolate sauce. Rather have an Italian job? Tiramisu is a coffee-flavoured dessert made of ladyfingers dipped in coffee layered in a mix of eggs, sugar and mascarpone cheese. Panna Cotta is a classic made from cream, milk, sugar, vanilla and gelatin. Tartufo – Italian for truffle – is a small ball of gelato (healthier ice cream) made from two flavours covered with a chocolate shell. And don’t forget Cheesecake, first mentioned by a Greek physician in the 5th century BC. (We can assure you, ours will be 2,500 years fresher).